10 minutes

Banana Peanut Butter Greek Yogurt Bowl

414 Calories

19.4g Protein

43.4g Carbs

20.7g Fat

Ingredients

1 serving

120 ml greek yogurt

1 banana

60 grams peanut butter

20 grams chia seeds

0.25 tsp nutmeg

𝐒𝐭𝐞𝐩 𝟏: Put the Greek Yogurt n a small mixing or serving bowl, and top with sliced banana.

𝐒𝐭𝐞𝐩 𝟐: Melt the peanut butter in the microwave for 30-40 seconds and drizzle on top of the bananas.

𝐒𝐭𝐞𝐩 𝟑: Lastly, sprinkle with chia seeds and nutmeg. Now you’re ready to enjoy!

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