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Coconutty, Peanut Buttery Porridge with Raspberry
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time 5 minutes

Coconutty, Peanut Buttery Porridge with Raspberry

368 Calories
14g Protein
49.3g Carbs
14.3g Fat

Ingredients

minus 1 serving plus
50 grams Oats
50 ml Coconut Milk
1 tsp Honey
50 grams Raspberries
1 tbsp Peanut Butter
1 Pinch of Salt
150 ml almond milk

Preparation

Step 1: In a small pot, mix your oats, coconut milk, almond milk, honey, and a little salt.

Step 2: Place on the hob over low heat and bring to warm for about 5 minutes.

Step 3: Once thickened, serve in a bowl with a dollop of peanut butter on top, sprinkled with those sweet raspberries.

Step 4: Get your feed on.

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